Seafood from the Atlantic Coast of the USA includes some of the highest quality fish and shellfish in the world. Atlantic seafood includes shrimp, lobsters, crabs, oysters, clams, scallops and a long list of fish.
These links offer more information about regional seafood:
New England Seafood
New Hampshire Seafood
Maryland Seafood
Virginia Seafood
North Carolina Seafood
Florida Seafood
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