Seafood is always a popular choice for Valentine's Day dinners. Among the most commonly served seafood products are oysters, shrimp, scallops, lobster, crab and salmon. The following list includes several ideas for Valentines Day dinner appetizers and main courses:
Oysters
- raw oysters on the half shell
- steamed or roasted oysters
- oyster stew
Shrimp
- shrimp cocktail
- stuffed shrimp
- grilled shrimp
- scampi
Lobster
- whole boiled lobster
- grilled rock lobster tails
- lobster rolls
- lobster bisque
Crab
- Alaskan king crab or snow crab legs
- crab leg assortments; king, snow, Dungeness
- fresh whole Dungeness crabs
- Maryland blue crab crabcakes
- traditional crab soup
- stone crab claws
Scallops
- bacon wrapped sea scallops
- sautéed scallops
Salmon
- smoked salmon dip (appetizer)
- planked salmon
- grilled salmon steaks
- salmon chowder
Visit this extensive collection of seafood recipes to find the perfect meal for your next holiday dinner. After choosing a favorite recipe, shoppers can visit this seafood directory to find a wide range of fish and shellfish available for online purchase.
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