Seafood From New England

Atlantic Cod

New England is one of the top seafood producing regions of the USA. Home to several of the nation's oldest fishing ports, New England has a long tradition of harvesting and serving seafood. Connecticut, Rhode Island, Massachusetts, New Hampshire and Maine all have coastal access and support active commercial fisheries.

New England is world famous for its landings of groundfish, coastal species and pelagic saltwater fish. Among the most sought after species are Atlantic cod, Atlantic haddock, Atlantic pollock, hake, whiting, yellowtail flounder, winter flounder, fluke, monkfish, redfish, spiny dogfish, scup, weakfish, black sea bass, bluefish, giant Atlantic bluefin tuna, swordfish, and others.

New England is also an important producer of shellfish, including lobsters, coldwater shrimp, sea scallops, quahog clams, soft-shelled clams, sea clams, oysters, blue mussels, and other delicacies.

A wide range of fish and seafood is available locally (in season), while others are processed and shipped across the USA and worldwide.

In addition to wild caught fish and shellfish, New England is an important state for aquaculture.

The region is known for dishes such as clam chowder, baked cod or haddock, fried soft shelled clams, lobster rolls, clam bakes, and other seafood recipes.

2011 Indian River Nautical Flea Market and Seafood Festival

The 2nd Annual Indian River Nautical Flea Market and Seafood Festival will be held on Saturday and Sunday, January 15-16 2011, from 9 a.m. to 6 p.m. at the Indian River Fairgrounds, Vero Beach, Fl.

The show will feature roughly 400 nautical and marine vendor booths, used Boats, seafood, music with continuous live reggie and island music, boating and fishing seminars, workshops and demonstrations.

The Marine Nautical Tropical Themed Arts and Crafts show will offer a wide range of artists, vendors and other displays.

Mackerel War Update

Despite threats of an EU ban on Icelandic mackerel imports, the Minister of Fisheries and Agriculture has announced that Iceland´s mackerel quota in 2011 will be 146,818 tons.

According a Minister of Fisheries and Agriculture press release: "The EU and Norway have now decided their mackerel quotas for next year. In total they amount to 583,882 tons or more than 90% of the recommended total allowable catch. Obviously, these parties have disregarded the legitimate interests of the other coastal States, Iceland and the Faroe Islands, and of Russia. The quota decision of the EU and Norway is in fact a decision that the total mackerel fishery next year will exceed the recommended total allowable catch and these parties bear full responsibility for that"

UC Davis Study Finds Salmon Farms Not Harmful to Wild Salmon

A new UC Davis study contradicts earlier reports that salmon farms were responsible for the 2002 population crash of wild pink salmon in the Broughton Archipelago of western Canada.

The Broughton crash has become a rallying event for people concerned about the potential environmental effects of open-net salmon farming, which has become a $10 billion industry worldwide, producing nearly 1.5 million tons of fish annually.

The new study, to be published online in Proceedings of the National Academy of Sciences, does not determine what caused the crash, but it acquits the prime suspect: small skin parasites called sea lice.

The study's lead author is Gary Marty, a veterinary pathologist and research associate at the UC Davis School of Veterinary Medicine. An expert in fish diseases, Marty has been studying the health of pink salmon since the 1989 Exxon Valdez oil spill in Alaska.

"No significant effect on wild salmon"

"For anybody concerned about the effect of farm salmon on wild salmon, this is good news," Marty said. "Sea lice from fish farms have no significant effect on wild salmon population productivity."

source: University of California, Davis, News Service

2010 North Atlantic Mackerel War Continues

BBC Scotland is reporting that Europe is preparing the way for sanctions against Iceland and the Faroe Islands over the so-called "mackerel wars".

Both island nations have announced plans for increased mackerel catches, which could in turn impact Scottish catches of this small but controversial fish. Mackerel is the Scottish fleet's most valuable stock.

According to BBC Scotland, Europe's Fisheries Commissioner is now believed to be pushing for changes in regulations that could result in sanctions against Iceland and the Faroe Islands.

 The latest round of talks, held in December failed to resolve the on-going dispute. The meeting, which included the EU and Norway, ended with the Faroese refusing to sign an agreement to limit mackerel catch levels for 2011.

Scottish Fisheries Secretary Richard Lochhead said: "We were extremely frustrated by last week's breakdown in mackerel talks."

The controversy centers around Atlantic mackerel, which are small pelagic fish that travel in huge schools. Scientists claim that mackerel, in response to rising sea temperatures have shifted their range northward, which brings more fish into Icelandic and Faroese waters.

Meanwhile Scottish and other European fishermen feel that increased fishing quotas could devastate mackerel stocks, impacting the entire region.